Sometimes you just need an easy dinner that doesn’t require a long list of ingredients or an hour in the kitchen! This is the chili I make when I want something quick, warm and good—and it really couldn’t be easier.
Ingredients
- 1 lb. ground beef
- 1 small onion, chopped
- 1 packet McCormick Chili Seasoning
- 1 can petite diced tomatoes
Directions
Brown the ground beef with the chopped onion in a skillet or pot. Once the beef is completely browned, drain off the grease.
Add the McCormick Chili Seasoning and the entire can of petite diced tomatoes. Stir everything together well.
Reduce the heat and let the chili simmer for 15–20 minutes, stirring occasionally.
That’s it! 🙌 Serve it just like it is or add your favorite chili toppings.
Pearls Kitchen Tip 💗: This is one of those easy recipes that’s great for a busy weeknight because you can have dinner on the table in about 30 minutes.